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Cookbooks & aprons make the perfect holiday gifts!

Are you busy shopping for family and friends this month?

Don’t forget Janney cookbooks and aprons! They make a perfect gift for all of the cooks and aspiring cooks in your family.

Let’s Eat In! is a collection of off the beaten path recipes published by the families, teachers, staff and alumni of the Bernard T. Janney Elementary School, a public school community in Washington, D.C.  It includes nearly 200 recipes that reflect our community’s diversity, both from countries around the world and from every region of the US.

The cookbook has some fabulous holiday recipes as well. Here is just a sampling of the delicious treats you’ll find inside: Swedish glogg (mulled wine), homemade all-natural ginger ale, rustic onion tart, classic crab dip, no-fail potato latkes, rolled flank steak stuffed with spinach and red peppers, pumpkin bread pudding, molasses spice cookies, chocolate crème brulee, chocolate truffle cake, and the list goes on!

Because the cookbook project has already covered all of its costs, the full value of every book and apron you buy — all $20 — goes to support the Janney PTA.  Order today and thank you for supporting Janney!

Anne Prince & Kate Laguarda, Editors

Janney chefs have started a blog! Check it out here:

www.cookwithjanney.wordpress.com

Janney Students Cooking with Barbara Harrison

View more videos at: http://www.nbcwashington.com.

Councilmember Mary Cheh at WholeFoods Tenley 5% Day
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